1 oz Wild Moon Lavender
1 oz HFC Organic Vodka
1 oz Blackberry Purée
2 oz Sparkling Lemonade
Fresh Mint
In a shaker filled with ice, add Lavender, Vodka and blackberry purée and shake well.
Add sparkling lemonade to the tin and swirl to combine.
Pour contents into a collins or highball glass.
Garnish with fresh mint, or a single blackberry, and a straw.